Whole Wheat and Oatmeal Cookies with Maple Syrup (bear shape)
Servings
Preparation
Cooking
Freezing
Recipe by : Andréanne
Chief taster : LĂ©o
*Please note that this recipe is suitable for ages 12 months and up, as it contains added sugar (maple syrup)!!
Ingredients
- 1 1/2 cups whole wheat or all-purpose flour
- 1 1/4 cups Belov Plain Oatmeal Cereal
- 1/2 teaspoon baking soda
- 1/2 cup unsalted butter
- 1/2 cup maple syrup
- 1/4 cup canola oil
- 1 tablespoon of natural vanilla essence
- 1 egg
Steps
- Place the rack in the center of the oven and preheat to 350°F.
- Mix the dry ingredients and set aside.
- Mix together butter, maple syrup, oil, vanilla extract and egg until well blended.
- Incorporate the dry ingredients into the wet ingredients
- With the mixture, make a medium ball and flatten with your hands on the plate.
- Do the same for the ears and nose, but smaller.
- Add edible eye and chocolate chips for the nose.
- Bake for 12-14 minutes or until the bottom of the cookies is golden brown. Let cool on the baking sheet and check the temperature before serving to your baby!
Whole Wheat and Oatmeal Cookies with Maple Syrup (bear shape)
Recipe by : Andréanne
Chief taster : LĂ©o
*Please note that this recipe is suitable for ages 12 months and up, as it contains added sugar (maple syrup)!!
Comments
Ăquipe Belov said:
Bonjour Chloé,
Merci dâavoir laissĂ© un commentaire ! Nous sommes contentes que vous ayez essayĂ© notre recette ! đ
Il sâagit dâune demi-tasse de beurre non salĂ©. đȘđ»
NâhĂ©sitez pas Ă nous Ă©crire Ă nouveau !
Merci et bonne journĂ©e ! đ
LâĂ©quipe Belov
March 01, 2025
Chloe said:
Le beurre câest une demie cuillĂšre ou une demie tasse?
January 15, 2025