Turkey Casserole With Vegetables and Rice

An exquisite blend of turkey, vegetables and rice will give your little one loads of energy! Rice, which, like corn, is gluten-free, is a cereal that provides carbohydrates, the body's main source of energy. It is combined here with turkey, a poultry that provides protein, iron, potassium and vitamin B12. B12 contributes to the formation of red blood cells and helps maintain the cells that build bones.

Ingredients

Sans sel ni sucre ajouté
Comme à la maison
Sans agent de conservation
6+ mois
Entreprise fièrement canadienne

Ingrédients

Water, turkey, broccoli, carrots, chickpeas, rice flour, olive oil, brown rice, onions, parsley.

Mode de préparation

Microwave:Remove the frozen puree from the bag. Pour into a microwave-safe bowl. Heat for a few seconds until the puree is thawed.

Stove :Remove the frozen puree from the bag. Pour the frozen puree into a saucepan with a little water over medium heat. Stir frequently until the puree is thawed.

Always check the temperature before serving to baby. You can also defrost a bag in the refrigerator the day before.

Once the product has thawed, consume it within 48 hours (opened or unopened).